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Kshira Organics A2 Gir Cow Bilona Ghee

4.9 (20 reviews)
₹2400 ₹3200
MRP (Incl. of all taxes)
✓ In Stock (192 available)
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PRODUCT DESCRIPTION

Remember the warm, comforting aroma of ghee melting over a fresh roti? That taste of tradition, of home, of generations of nourishment — that is exactly what Kshira Organics A2 Gir Cow Cultured Ghee brings to your table, every single day.

Crafted in small batches from the milk of freely grazed, pasture-raised indigenous Gir cows, our ghee is as authentic, pure, and wholesome as it gets. From the fodder our cows eat to the jar that arrives at your door — every step is guided by one commitment: uncompromising purity.

How Our A2 Bilona Ghee is Made

Great ghee begins long before the churning. It begins with what our cows eat.

  1. Clean, Chemical-Free Fodder — Our Gir cows are fed farm-grown fodder that is free from pesticides and harmful weedicides. No dangerous chemicals enter the feed, which means none enter the milk — and none enter you.
  2. Fresh A2 Milk, Cultured Overnight — Fresh milk from our Gir cows is gently warmed and cultured using a natural curd starter (dahi beej) — no shortcuts, no artificial cultures. The milk is set overnight and allowed to ferment slowly, developing deep flavour and natural probiotics.
  3. Hand-Churned by the Ancient Bilona Method — In the stillness of the early morning, the cultured curd is hand-churned in the traditional bilona style — clockwise and anticlockwise — using a wooden churner. This rhythmic, meditative process gently separates the pure white butter (makhan) from the buttermilk, preserving every nutrient intact.
  4. Slow-Simmered to Golden Perfection — The makhan is then placed over a gentle flame and slow-cooked until it transforms into rich, golden, grainy ghee — full of natural goodness, aroma, and the unmistakable warmth of tradition.

Purity You Can Trust

  • No additives, preservatives, chemicals, or artificial ingredients of any kind
  • Single-source farm — traceable, transparent, and ethically produced
  • Made daily in small batches to ensure maximum freshness and nutritional integrity in every jar
  • 100% A2 beta-casein protein — from purebred indigenous Gir cows only, never crossbred or mixed-source milk

INGREDIENTS

  • A2 Gir Cow Whole Milk — Sourced exclusively from pasture-raised indigenous Gir cows, naturally rich in A2 beta-casein protein, healthy fats, and fat-soluble vitamins.
  • Gir Cow Milk Curd Starter (Dahi Beej) — A natural, live culture used to ferment the milk overnight, activating beneficial probiotics and enhancing the ghee's nutritional profile before churning.

STORAGE INFO

To preserve the purity and potency of your Kshira Organics A2 Gir Cow Bilona Ghee, store in a cool, dry place away from direct sunlight. Always use a clean, dry spoon for every serving to maintain freshness and prevent contamination.

BENEFITS

Kshira Organics A2 Gir Cow Bilona Ghee is handcrafted using the ancient bilona churning method from the pure milk of pasture-raised indigenous Gir cows. Unlike regular ghee, our cultured A2 ghee is rich in A2 beta-casein protein and packed with anti-bacterial, anti-fungal, and antioxidant properties — making it one of the most nutrient-dense traditional fats you can add to your daily diet.

Supports Gut Health & Digestion

A2 Bilona Ghee is one of the best natural sources of butyric acid, a short-chain fatty acid that feeds and repairs the gut lining. Regular consumption supports a healthy gut microbiome, reduces inflammation, and eases digestive discomfort — making it an ideal dietary fat for those with sensitive stomachs or gut-related concerns.

Promotes Joint Health & Mobility

Traditionally used in Ayurveda for its lubricating properties, A2 ghee acts as a natural lubricant for joints and connective tissues. It is especially beneficial for those experiencing stiffness, inflammation, or living an active lifestyle.

High Smoke Point — Safe & Ideal for Cooking

With a smoke point of approximately 250°C (482°F), A2 Bilona Ghee is one of the safest fats for high-heat cooking, sautéing, and tadka. Unlike refined oils, it does not oxidise or produce harmful free radicals at high temperatures. Adding ghee to dals, rice, and leafy greens also significantly improves the absorption of protein and fat-soluble nutrients.

Rich in Fat-Soluble Vitamins

Kshira Organics Bilona Ghee is a natural, bioavailable source of Vitamins A, D, E, and K2 — essential micronutrients that support:

  • Brain health and cognitive function
  • Bone strength and skeletal development
  • Immune system function and disease resistance
  • Eye health and vision support
  • Hormonal balance and metabolic health

Recommended for Babies & Growing Children

In Ayurvedic tradition, ghee is considered one of the most nourishing foods for infants and children. A2 Bilona Ghee supports healthy weight gain, brain and cognitive development, and strong immunity in growing children — free from A1 casein, additives, or preservatives.

Nourishes Skin, Hair & Eyes

The omega fatty acids and fat-soluble vitamins in A2 Bilona Ghee work from within to promote radiant skin, stronger hair, and better eye health. Many Ayurvedic practitioners also recommend ghee for topical use as a natural moisturiser for dry skin and chapped lips.

Made by the Traditional Bilona Method

Our ghee is never mass-produced. Every batch of Kshira Organics A2 Bilona Ghee follows the authentic hand-churned process:

  1. Fresh A2 Gir cow milk is cultured overnight into natural curd
  2. The curd is hand-churned using a wooden bilona to extract white butter (makhan)
  3. The makhan is slow-cooked on a wood fire to produce pure, golden, grainy ghee

This slow, traditional process retains the natural CLA (Conjugated Linoleic Acid), fat-soluble vitamins, and beneficial fatty acids that are lost in commercially processed ghee.

OTHER INFORMATION

Usage 3

In the Kitchen

Drizzle a spoonful of Kshira Organics A2 Bilona Ghee over hot dal, rice, khichdi, or rotis to instantly elevate flavour and boost nutrient absorption. Use as a healthy alternative to butter, refined oils, or vanaspati for everyday cooking, sautéing, tadka, and baking.

For Daily Wellness

Take 1 teaspoon of A2 Bilona Ghee on an empty stomach every morning to support gut health, lubricate joints, and fuel your metabolism naturally. Alternatively, stir into a cup of warm milk or golden milk (haldi doodh) at bedtime for deep nourishment, better sleep, and immunity support.

For Babies & Children

Add a small amount to your child's dal, khichdi, or warm milk daily. A2 Bilona Ghee is gentle on developing digestive syst

SPECIFICATIONS

  • Color: light golden
  • Warranty: 12 months

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